Angola Hard Cheese Production 1000 L/Batch

Project Overview

• Supplying of a full Hard cheese process line
• 1,000L milk per batch
• 90Kg hard gouda style cheese in round 3Kg moulds
• The system included:
  • 1,000L cheese vat
  • Cheese process and prepress tools
  • Round 21Øcm moulds andpneumatic press
  • Brining plastic vat
  • Vacuum packaging machine

Scope of Project:

• Initial survey
• Planning
• Comprehensive Design
• In house manufacturing of dairy components and equipment
• Installation and Commissioning
• Training (Technical, Technological)
• After Sales Support