Uganda - Tomosis

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Project Overview

  • Dairy processing system of 50,000 liter per day – for Milk pasteurization, Yogurt production and CIP Farm.
  • Fully automated lines.
  • Milk reception primary pasteurization 10,000L/Hour
  • Yogurt Pasteurization capacity : 3,000L/Hour
  • CIP system for Lines, Tanks and equipment.
  • Packing Line: Yogurt in Cups.
  • CIP farm with 2 completed systems.

Scope of Project:

  • Planning
  • In-house manufacturing of dairy components and equipment.
  • Installation and commissioning
  • Training (Technical, Technological)
  • After Sales Support

Project Video